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Preparation Time: 15 minutes
Makes: 4 servings
Once the basis for an Italian peasant meal, this colourful salad, served with some crusty bread, is also perfect for today's light summer eating.
© – Source: Foodland Ontario, 2010.
Nutritional Information (when recipe serves 4):
Protein: 8 grams, Fat: 35.0 grams, Carbohydrates: 8.0 grams, Calories: 369
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