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Preparation Time: 60 minutes
Cooking Time: 15 minutes
Makes: 2 cups
A great alternative to regular hummus. This recipe makes a low calorie snack.
© – Reproduced with permission of the Heart and Stroke Foundation of Canada, 2007.
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Nutritional Information: per serving (3 tbsp/ 45 mL) Calories: 72 Protein: 3 g Fat: 4 g Saturated fat: 1 g Dietary cholesterol: 0 mg Carbohydrate: 8 g Dietary fibre: 2 g Sodium: 56 mg Potassium: 128 mg
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