EatRight Ontario Print Header

Get answers to your nutrition and healthy eating questions. Visit www.eatrightontario.ca or call us toll-free at 1-877-510-510-2.

Get answers to your nutrition & healthy eating questions.

Call us toll-free† at
1-877-510-510-2 to speak directly with a Registered Dietitian.

Vegetarianism

Information on vegetarian diets.

Displaying Documents 1-5 of 14

All about beans

Beans are tasty and nutritious and can be used in so many different ways! If you want to start eating more beans but are not sure how, here’s everything you need to get you started.


An introduction to using nuts

Nuts can help keep your heart healthy and your blood pressure low. Read on to learn more about using nuts.


Cooking with Legumes

The legume family includes dried beans, peas and lentils. Legumes make a perfect all season food; whether it is a hearty chilli on a winter’s day or a fresh bean salad at a summer BBQ.


Cooking with Whole Grains

Health Canada recommends that all Canadians should aim to get at least half of their grain servings as whole grains. Read on for tips on buying and preparing whole grains.


Everything You Need to Know About Tofu!

If you’re a vegetarian or just curious about tofu, here’s the scoop on this healthy food.


1 | 2 | 3 |

Feature Recipe Photo

Chicken and Corn Chowder

This delicious, creamy soup was a great hit with both children and adults.

Copyright © Dietitians of Canada 2012. All rights reserved.

Dietitians of Canada acknowledges the financial support of EatRight Ontario by the Ontario government. The views expressed do not necessarily reflect those of the Province.